Suitable Vegetables for Hydroponics

 

Many herbs, salads and vegetables, berries, but also edible blossoms and flowers are suitable for hydroponic cultivation. The size of the plants, whether hanging or standing, as well as the required lighting conditions must be taken into account when growing the plants and selecting the hydroponic system.

Herbs are particular suitable for hydroponics, they grow very well and you can grow many herbs in a small space. If you take into account the requirements for light, as is the case with traditional cultivation in soil, and keep an eye on the water-nutrient mixture, you can totally expect a rich harvest.

Regular pruning also promotes plant growth here. The list shows herbs that are well suited for hydroponic growing, I’m sure the list will be much longer - let me know in the comment if I miss anything!

Valerian

Basil

Savory

Borage

Watercress

Calendula

Dill

Echinacea

Angelica

Tarragon

Fennel

Turmeric

Chamomile

Catnip

Chervil

Coriander

Cumin

Lavender

Lovage

Dandelion

Marjoram

Mint, all kinds

Feverfew

Oregano

Parsley

Pimpinelle

Peppermint

Rhombus / arugula

Rosemary

Sage

Chives

Celery

Stevia

Thyme

Thai basil

Wormwood

Hyssop (verbena)

Lemon basil

Lemongrass

Lemon balm

Growing Vegetables Indoors Without Soil nor Sun - Hydroponic Systems 72.JPG

In fact, almost all plants can be grown hydroponically, except for some big root vegetables. Fast-growing varieties such as pak choi, Asian lettuce or Swiss chard are for me super interesting because they can be harvested fast and frequently. But many other types of vegetables also deliver high yields quickly and taste excellent at the same time. The list below shows some (but not all) vegetables which can be grown hydroponically.

Eggplant

Asia salad

Cauliflower

Beans

Broccoli

Chili

Endive

Peas

Strawberries

Green mustard

Kale

Cucumber

Kohlrabi

Pumpkin

Leek

Swiss chard

Melons

Mizuna

Okra

Pak choi

Paprika

Brussels sprouts

Red mustard

Arugula

Salad, all types

Sorrel

Spinach

Tomato

White cabbage and Chinese cabbage

Zucchini

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