From Garden to Table: Blueberry Edition
One of the most magical things about life in the German countryside is the steady rhythm of fruits ripening month by month.
Strawberries, cherries in May-June.
Raspberries, blueberries, currants in June-August.
Apricots, plums, peaches in July-August.
Apples, pears, hazelnuts, chestnuts in September-October.
In the city, life often feels like it’s rushing forward, always chasing something new.
But in the countryside, the redundancy is the gift. It reminds you that life isn’t just about progress - it’s about cycles, a rhythm you can lean on.
